Giant Footy Cookie

Giant Footy Cookie

karen-godfreybaxters-com
prep time
10 MINUTES
cooking time
10 MINUTES
servings
1 GIANT COOKIE!
total time
15 MINUTES

Equipment

  • Baking Tray & Baking Paper

  • Icing & Icing Bag

  • Food Colouring

Ingredients

  • 1 roll of your favourite Aunty Kath's cookie dough

Instructions

1
Preheat fan forced oven to 160º or for conventional ovens preheat to 180º. Lightly grease tray or cover with baking paper.
2
Slice from ring closure and peel back wrapper. [Caution: Keep metal rings away from children]
3
Mould dough into a large oval shape, approx 1-1.5cm high.
4
Bake for 10-13 minutes or until the centre is fully cooked through.
5
Cool on tray and then decorate with your favourite footy team colours.

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