Giant Footy Cookie
karen-godfreybaxters-com
prep time
10 MINUTES
cooking time
10 MINUTES
servings
1 GIANT COOKIE!
total time
15 MINUTES
Equipment
Baking Tray & Baking Paper
Icing & Icing Bag
Food Colouring
Ingredients
1 roll of your favourite Aunty Kath's cookie dough
Instructions
1
Preheat fan forced oven to 160º or for conventional ovens preheat to 180º. Lightly grease tray or cover with baking paper.
2
Slice from ring closure and peel back wrapper. [Caution: Keep metal rings away from children]
3
Mould dough into a large oval shape, approx 1-1.5cm high.
4
Bake for 10-13 minutes or until the centre is fully cooked through.
5
Cool on tray and then decorate with your favourite footy team colours.



