Cookie Dough Waffles
philipbrown
When you can’t decide between breakfast or dessert, a Cookie Waffle is sure to hit the sweet spot. It’s everything you love about cookies: crispy edges, chewy centre and melty chocolate, in the funky shape of a waffle with grooves to catch every last drop of chocolate sauce. A cookie lover’s dream combination 😍
Equipment
Electric waffle maker
Ingredients
¼ roll of Aunty Kath’s Chocolate Chip Cookie Dough
Strawberries, to serve
Chocolate sauce, to serve
Whipped cream, to serve
Cooking spray
Instructions
1
Preheat an electric waffle maker to medium heat and spray both sides with cooking spray.
2
Divide the 1/4 of Aunty Kath’s cookie dough roll into 4 equal portions and then roll into balls.
3
Place one ball in each quarter of the waffle maker.
4
Close and cook for 1 minute.
5
Turn off the waffle maker, leaving it closed and allow cookies to cool for 10 mins before opening and carefully removing.
6
Serve the cookie waffles warm drizzled with chocolate sauce, a generous scatter of chopped strawberries and a puff of whipped cream, and try to stop at one 😉
